This simple simmering pot treat is rich chocolate nut bunches, all made with the assistance of a moderate cooker! The ideal treat for these special seasons that serves a group.
Peanuts and chocolate are an exemplary blend that never leaves style. This simple sweet can be made in the stewing pot with only 5 minutes of planning time, it's incredible for occasion parties or to give as blessings.
The special seasons are here, which implies there's a great deal of celebrating and blessing giving going on! There are times when I have the vitality and tolerance to sit and adorn mind boggling occasion treats by hand, and times where I need a brisk master blessing or gathering nourishment commitment without a great deal of exertion. This stewing pot treat is SO easy to make, tastes delectable and looks noteworthy. It's ideal for endowments, parties and whenever you simply need a chomp of something sweet. These chocolate nut bunches will turn into a custom in your home!
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INGREDIENTS
- 1 lb roasted salted peanuts
- 1 lb roasted unsalted peanuts
- 16 ounces semisweet chocolate chips
- 2 lbs white almond bark broken into pieces, or can use white candy melts
- 1/2 cup holiday sprinkles
INSTRUCTIONS
- Place the peanuts in a crock pot. Add the chocolate chips and almond bark on top.
- Cook on LOW for 1 hour. Remove lid and stir. Cover and cook for an additional 30 minutes. Stir until thoroughly combined.
- Drop tablespoon sized dollops of the candy onto parchment paper, top with sprinkles. Cool until firm, then serve.
For more detail : bit.ly/2P8g4iM
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