This sweet, sharp, invigorating Limoncello Margarita is a Mexican great with an Italian makeover! Made with no lemonade concentrate, simply straightforward fixings.
The limoncello margs are solidified in Epcot's Italy however they are my FAVE drink there. Likely on the grounds that it's so darn damp in Florida consistently. I don't care for solidified beverages nor tequila yet here we are.
This lemon salt for the edge tho. It's a blend of genuine salt and lemon pizzazz. Absolutely not part of the first formula but rather omg. It resembles hold up. You take a taste and quickly scowl! Love it.
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Ingredients
- 1 tablespoon lemon zest
- 1 tablespoon kosher salt
- 2 ounces tequila
- 2 ounces limoncello
- 2 ounces fresh lemon juice
- 2 ounces fresh lime juice
- 1 tablespoon agave
- Splash of sparkling water or club soda, , optional
- Lemon slices for garnish
Instructions
- In a plate, combine lemon zest with kosher salt. Run a lemon wedge around the rim of the glasses and dip them in lemon salt to coat.
- In a cocktail shaker, add ice, tequila, limoncello, lemon juice, lime juice and agave. Shake it up! Pour in two glasses with ice.
- Add a splash of sparkling water or club soda, if desired. Garnish with a lemon wedge. Enjoy!
For more detail : bit.ly/2QeZWy3
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