Made with a lavender straightforward syrup and hand crafted lemonade jumbled with mint, these Lavender Lemonade Mojitos are the prettiest shading and make for the ideal summer mixed drink.
All things considered, I'm as of now on a vessel on Lake Chautauqua or sitting by the pool getting some truly necessary sun. Furthermore, perhaps, quite possibly I'm likewise tasting on this mixed drink. Since when I made it, I likewise prepared some additional lavender basic syrup to carry with me on an excursion.
It's a piece of my entire excursion mixed drink methodology, which is nearly as significant as ensuring you've stuffed enough clothing and the best possible footwear. Possibly increasingly significant supposing that you have an excursion mixed drink system, you probably won't think about not having enough clothing or the best possible footwear with you. Pack a couple basic syrups in a cooler, have a couple of good mixed drink plans at the top of the priority list, and you're essentially excursion prepared.
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Ingredients
- 1 cup freshly squeezed lemon juice, from 4-7 lemons
- 1 small bunch mint
- 2 cups water
- 1 cup light rum
- 3/4 cup lavender simple syrup (recipe below)
Lavender Simple Syrup
- 1 cup granulated sugar
- 1 cup water
- 1/4 cup dried lavender
Instructions
- In a pitcher, muddle mint leaves with lemon juice until well combined. Add water, rum, and 3/4 cup chilled lavender simple syrup. Stir.
- Pour drink into ice-filled glasses.
- Put sugar, water, and dried lavender in a medium saucepan, stir, and bring to a boil.
- Once mixture comes to a boil, lower to a simmer and let simmer for about 10 minutes, until it thickens.
- Turn off the heat, cover the saucepan, and let steep for about an hour.
- Push syrup through a mesh sieve to strain out lavender buds and into an airtight container. Place in fridge to cool.
For more detail : bit.ly/2CipC43
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