Cranberry Brie Bites #desserts #cakerecipe #chocolate #fingerfood #easy

Cranberry Brie nibbles – a straightforward hors d'oeuvre or gathering nibble. These Cranberry and Brie Bites consistently gets finished in minutes! Overly simple to make, Five fixings in the stove and prepared in 21 minutes! – that is my sort of formula.

With regards to Christmas, I find I'm generally vigilant for simple nibble plans and gathering nourishments.

To be completely forthright, party sustenance consistently gets my attention at any rate – since I have somewhat of a shaky area for smaller than usual nourishments like these spiced biscuit nibbles and these scaled down burgers and these Cranberry Brie Bites!

This one began as a solitary layer of baked good with brie on top – delectable yet a touch of exhausting. The expansion of the cranberry sauce and thyme makes it look more christmassy, yet additionally truly oomphs up the flavor.

Also try our recipe No-Bake Mini Pumpkin Cheesecakes #desserts #cakerecipe #chocolate #fingerfood #easy

Ingredients

• 14 oz (400g) ready rolled Puff Pastry
• 1 egg lightly whisked
• 5.3 oz (150g) Brie
• 6 tbsp Cranberry Sauce
• Fresh thyme leaves to decorate

Instructions

1. Preheat the oven to 200c/400f and line a baking tray with baking parchment or a silicone liner.
2. Unroll the pastry and brush with egg wash, then cut the pastry into approx 40 small rectangles. Place one rectangle on top of another and repeat with the rest of the pastry, so you have 20 or so ‘doubled up’ rectangles of pastry. Place on the prepared tray and bake for 10 minutes. Then take out of the oven.
3. Slice the Brie into small slices and place on top of the pastry puffs. Place back in the oven for 1-2 minutes to melt the brie.
4. Place the puffs on a plate and top each one with a small blob of cranberry sauce and a few fresh thyme leaves, then serve. 

Read more our recipe Graham Crackers S’Mores Brownie Bars #desserts #cakerecipe #chocolate #fingerfood #easy

Source : bit.ly/2kPlLXE