PALEO BAKED APPLES WITH PECAN CRUMBLE #dessert #easy

Imagine the mixture of eating apple apples, cinnamon, pecans and honey all mingling along on constant plate – guilt free. this can be the definition of healthy pie while not the guilt of the crust.

These Paleo Baked Apples have that completely firm, honey-sweetened pecan crumble. and also the better part is that it’s solely five ingredients (including the apples) and takes little or no active time.

Crunchy pecans, mingling with chopped coconut, Associate in Nursingd sugary with honey all close in an apple [*fr1] and baked to a T.

Also try our recipe Snickers Cheesecake Bars #dessert #cheesecake

INGREDIENTS

• 4 granny smith apples
• FOR PECAN CRUMBLE:
• 1/4 cup honey
• 1/4 cup cold butter
• 1/2 cup shredded coconut
• 3 teaspoons cinnamon
• 1/4 teaspoon sea salt
• 1 cup chopped pecans

INSTRUCTIONS

1. Preheat oven to 375 degrees Fahrenheit. Grease a 6X9 casserole dish with butter and set aside. 
2. Cut the apples in half, remove the core with a melon baller or similar tool. 
3. Combine all topping ingredients except the pecans in a food processor and pulse until combined well. 
4. Add coarsely chopped pecans towards the end and pulse a few times to until evenly combined.
5. Spoon 2-3 tablespoons of pecan crumble onto the apple halves. 
6. Bake for 40 minutes or until apples are tender but not mushy.
7. Remove apples, top with scoop of vanilla ice cream and drizzle with salted caramel sauce. 

Read more our recipe White Chocolate Candy Cane Cookies #dessert #easy

Source : bit.ly/2GbKnlN