It was on a heedless weeknights when I tossed this extraordinary Doritos chicken meal together. Amazingly, my family went wild for this delightful and fun dish! They cherished it so much that my children regularly ask when I'll be making the Doritos dish straightaway!
There's simply something fulfilling about having the option to skirt the dinnertime whine by putting the majority of my fixings into one dish, preparing, and getting a charge out of.
There's simply no sense in extending yourself too dainty setting up a confused supper or depending on inexpensive food when you have this straightforward Doritos chicken dish formula readily available. The pleasure is all mine! :)
I think utilizing rotisserie chicken is such an incredible supper answer for occupied families like mine, and there are such a large number of ways you can change the chicken into heavenly dinners like this astounding Doritos chicken dish formula.
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- 1 (14.5 ounce) package nacho cheese-flavored Doritos, lightly crushed
- 2 ½ to 3 cups rotisserie chicken, shredded and cut into small pieces
- 1 can black beans, rinsed and drained
- 1 (15.25 ounce) can corn, drained
- 8 oz. colby jack cheese, shredded and divided
- 1-10 oz. mild diced tomatoes and green chiles (Ro-tel)
- 1- 4 oz. can green chilies
- 1 (10.75 ounce) can condensed cream of chicken soup
- 8 ounces sour cream
- 1 tablespoon taco seasoning
- Cilantro for garnish, optional
INSTRUCTIONS:
- Preheat oven to 350 degrees. Lightly spray a 9×13-inch baking dish with cooking spray.
- Spread half the crushed chips into the bottom of the prepared baking dish.
- In a large bowl, stir together the chicken, black beans, corn, 1 cup of the cheese, Ro-tel, green chiles, cream of chicken soup, sour cream and the taco seasoning.
- Spread the mixture evenly over the chips in the baking pan.
- Bake for 20 minutes. Spread remaining chips evenly over the top, then sprinkle with the remaining cheese. Bake another 5 to 7 minutes or until the cheese is melted. Garnish with cilantro, optional.
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