Cut smoked kielbasa frankfurter coated with soda, dark colored sugar, and grill sauce. The ideal starter for Christmas, New Year's, or exactly at home with the family!
I adore Christmas. I adore the enlivening, heating, selecting presents, wrapping, and sprucing up. I adore how comfortable and full our home looks with every one of the enhancements. I adore how only a basic drive to the store during the evening turns into an enchanted trek with all the Christmas lights that the children spot en route. I think most about all, I cherish how even normal exercises appear to be a lot more unique at Christmas time!
Only a couple of basic contacts can make a drilling weeknight into something extraordinary and paramount for the entire family. I truly appreciate having the capacity to give the messes with some fun recollections of Christmas!
These Smoked Sweet Kielbasa Bites are an ideal tidbit thought for a tranquil motion picture night at home, or any occasion party you might have this year! Four fixings and some heat time are all you have to set up these addictive wiener chomps – and I do mean ADDICTIVE! These little folks will be gone the moment you put them down!
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Ingredients
- 14 oz kielbasa sliced
- 3/4 cup ginger ale
- 1/2 cup brown sugar
- 1/2 cup barbeque sauce
Instructions
- Place sliced sausage in the bottom of a square baking dish.
- In a separate bowl, whisk together remaining ingredients. Pour over sausage in dish.
- Bake at 300 degrees for 1 1/2 hours. Allow to cool slightly before serving.
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