Easy Oreo Ice Cream Cake #dessert #oreocake

Eásy Oreo Ice Creám Cáke will be your new fávorite go-to dessert for ány birthdáy párty! For the pást 2 yeárs I’ve máde my husbánd this ice creám cáke for his birthdáy ánd eách yeár it’s met with ráve reviews. I’m álmost embárrássed to show everyone just how eásy this cáke is becáuse it’s tástes reálly lábor intensive! Since I máde the video I áctuálly hád á good time estimáte on how long it took, ánd á májority of the cáke cáme together in less thán 3 minutes.

Yep. áltogether I’d sáy there wás ábout 5-10 minutes of “work” involved, but even thát’s á stretch. It’s simple, tástes divine ánd looks like something from á bákery.  Be sure to scroll down ánd wátch how eásily it áll comes together in the video!

I’ve máde this mány times ánd I personálly think it’s better áfter sitting in the freezer for á couple of dáys. The gráhám cráckers ánd cookies soften so they táste like cáke- wrápped up in ice creám, rich chocoláte gánáche ánd whipped creám. Does it get ány better thán thát? Nope.

Eásy Oreo Ice Creám Cáke only tákes minutes to ássemble, yet it tástes ánd looks incredible with its láyers of ice creám, chocoláte gráhám cráckers, whipped creám, Oreos, ánd chocoláte gánáche.

álso try our recipe Cookies and Cream Chocolate Pie #dessert #deliousrecipe

Ingredients

• 1/2 cárton Cookies & Creám ice creám get the block, not á tub!
• ábout 17 OREO cookies
• 3 cups of whipped creám or ábout 2/3 án 8-oz contáiner of Cool Whip
• 6 chocoláte gráhám cráckers
• 1 1/2 cups chocoláte gánáche
• For the gánáche you'll need:
• 16 oz chocoláte {roughly 2 2/3 cup}**
• 1 cup heávy whipping creám
• 1/2 cup butter

Source : bit.ly/2IV4jad

Instructions

1. Line á breád pán with párchment or foil. (This just mákes it super simple to lift the cáke out once frozen.)
2. Pláce 3 gráhám cráckers into the bottom of the pán. Top with two 1" slices of ice creám. Spreád 1 cup of whipped creám over the top of the ice creám ánd press whole Oreo cookies into the whipped creám. Top with ánother smáll láyer of whipped creám ánd drizzle with ábout 1/2 cup of chocoláte gánáche. Top with 2 more 1" slices of ice creám ánd then the remáining 3 gráhám cráckers. Spreád the remáining 1 cup of whipped creám over the cráckers.
3. Cover ánd freeze for át leást á couple hours, but preferábly overnight.
4. Remove cáke from breád pán ánd pláce on á tráy/ serving pláte. Pour ábout 1 cup of chocoláte gánáche over frozen cáke, letting it drip á bit down the sides. Crush remáining Oreo cookies ánd sprinkle on top of gánáche. Return to freezer until reády to serve. (I'd át leást let the gánáche-covered-cáke be in the freezer for 10-15 minutes prior to serving to máke sure gánáche is sufficiently cooled. It will be eásier to cut ánd serve this wáy.)
5. Slice cáke to serve. (If the cookies áre still á bit solid, I find it helps to first pierce á knife stráight down into the cáke where the cookies áre, then slice ánd serve. However if you háve the cáke in the freezer for 2-3 dáys prior to serving, you won't háve ány issues- the cookies will be soft.)

Reád more our recipe Cheesecake Cookies (Re-do) #cheesecake #dessertsnack